The perfect ladle to dose the crepe batter.
The Krampouz single-piece crepe ladle is made from one piece of stainless steel. This very hygienic and easy-to-clean model is the favourite of catering professionals.
To make sure you choose the right ladle, consider these two criteria: the diameter of the crepe maker and the type of crepes you make.
Indeed, buckwheat crepe batter is thicker than wheat flour batter: this means that a ladle with a greater capacity is required.